
| RED WINES | |||
| 2009 & 2010 Vintage: | Still in French oak | ![]() |
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| 2008 Cabernet Sauvignon: | deep and rich. Stews, succulent steaks and game would compliment this wine | ||
| 2008 Merlot: | a gentle smooth wine with subtle smoke and coffee flavours and a long fruity aftertaste |
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| 2008 Petrus: | A blend of Cabernet Sauvignon, Merlot and Malbec. This is a very well balanced wine ready to drink now or leave for up to 5 years to mature. | ||
| 2007 Bourdeaux Blend: | Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot. A fantastic, smooth red blend matured in French Oak. Released stock: SOLD OUT |
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| 2007 Petrus: | 100% Cabernet Sauvignon. A portion of this bold, full bodied wine has been retained by Hout Bay Vineyards to be released when its full potential has been realised and its at its optimum Released stock: SOLD OUT |
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| 2006 Cabernet Sauvignon: | A light styled cab for easy drinking now. You will find a fresh blackcurrant tone and gentle tannins | ||
| 2006 Bourdeaux Blend: | A blend of Cab. Franc, Cab Sauvignon, Petit Verdot, Merlot and Malbec gives this wine the potential to lie down for a few years, but is also delicious to drink now. A big concentration of ripe berry fruits and the slightest hint of chocolate make this a well proportioned wine |
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